Irresistible No Churn Peppermint Ice Cream Milkshake Recipe
Last Updated on March 13, 2026 by Alma
There s something truly delightful about sipping on a chilled milkshake that feels like a winter wonderland no matter the season. Picture this: you ve had a long day, and the first hint of peppermint wafts through the air as you whip up this No Churn Peppermint Ice Cream Milkshake. As you blend the creamy ice cream with rich, sweetened condensed milk, your kitchen transforms into a cozy escape, where every sip is loaded with elevated nostalgia.
I discovered this recipe on a particularly chilly evening when I craved something festive yet simple. With just a few ingredients heavy whipping cream, candy cane pieces, and a splash of mint this milkshake is as effortless as it is indulgent. No fancy equipment or time-consuming processes here; it s all about enjoying a homemade treat in minutes. So whether you’re trying to impress guests or just want a treat for yourself, let this luscious shake bring a smile to your face!
Why is No Churn Peppermint Ice Cream Milkshake a Must-Try?
Simplicity: This recipe is incredibly easy, allowing anyone to whip up a delicious treat with minimal effort.
Festive Flavors: The combination of peppermint and candy cane pieces fills your glass with holiday cheer, perfect for any season.
Creamy Texture: With heavy whipping cream and ice cream, the milkshake is decadently smooth, making each sip a delight.
Customizable: Feel free to adjust the level of peppermint and toppings to suit your taste or even try variations with different flavors!
Crowd-Pleaser: Perfect for gatherings, this milkshake is sure to impress family and friends. Serve alongside snack logs for a festive spread they ll love!
No Churn Peppermint Ice Cream Milkshake Ingredients
For the Milkshake Base
2 cups heavy whipping cream this adds a rich creaminess that makes the milkshake indulgent.
14 oz. sweetened condensed milk brings a delightful sweetness and thickens the shake beautifully.
1 tablespoon pure peppermint extract adds a refreshing minty flavor essential for a peppermint shake.
2 scoops No Churn Peppermint Ice Cream contributes that irresistible peppermint flavor while enhancing creaminess.
½ cup milk (whole or skim) helps blend everything smoothly for that silky texture.
½ tablespoon pure vanilla extract balances the flavors and adds warmth to the milkshake.
For Garnishing
¾ cup candy cane pieces (ground up finely) sprinkle this on top for an extra crunch and candy-cane charm!
Candy cane pieces for decoration great for adding a festive touch and making your milkshake Instagram-ready.
Sweetened whipped cream serves as a fluffy topping that complements the creamy dessert perfectly.
How to Make No Churn Peppermint Ice Cream Milkshake
Pour In a large bowl, pour in the heavy whipping cream, creating a solid foundation for your delightful milkshake. This will serve as the creamy base that you ll whip to perfection!
Whip Using a hand (or stand) mixer, whip the cream slowly at first. Gradually increase the speed until you achieve soft peaks, resembling fluffy clouds, typically within 2-3 minutes.
Combine In another bowl, combine the sweetened condensed milk with the peppermint extract and finely ground candy cane pieces, stirring until the mixture is smooth and even, about 1-2 minutes.
Fold Gently fold the sweetened condensed milk mixture into the whipped cream with a rubber spatula, taking care not to deflate the airy creaminess you’ve created. This should result in a luscious mixture.
Transfer Pour the ice cream into a loaf pan, spreading it evenly. Sprinkle additional candy cane pieces on top to add a festive touch before sealing it and freezing overnight for the best flavor.
Blend Once the ice cream is completely frozen, scoop the ice cream into the base of a blender. Measure in the milk and vanilla extract to create a perfectly blended, creamy mix.
Mix Blend the ice cream, milk, and vanilla extract until creamy and smooth, stopping to scrape down the sides as needed. You want a delightful, smooth consistency!
Serve Pour the milkshake into glasses, and don’t be shy top with sweetened whipped cream and additional candy cane pieces for an irresistible finishing touch. Enjoy immediately for an uplifting treat!
Optional: Add a sprinkle of cocoa powder for an extra layer of flavor!
Exact quantities are listed in the recipe card below.
No Churn Peppermint Ice Cream Milkshake Variations
Feel free to make this milkshake your own! Each twist can lead to a delightful flavor journey.
Dairy-Free: Replace heavy cream and milk with coconut cream and almond milk for a creamy, dairy-free delight. This alternative trade provides a refreshing tropical twist!
Chocolate Mint: Add ¼ cup of chocolate syrup to the mixture before blending for a rich, chocolatey peppermint experience. Chocolate and mint create a heavenly pairing that’ll satisfy your sweet tooth!
Minty Matcha: Stir in 1-2 teaspoons of matcha powder for a unique spin that combines the earthiness of matcha with refreshing mint. This unexpected combo will surprise your taste buds!
Spicy Peppermint: Mix in a pinch of cayenne pepper or a few drops of cinnamon extract for a subtle heat that complements the cool peppermint beautifully. It adds a warming kick that’s truly festive!
Nutty Crunch: Incorporate crushed nuts like almonds or walnuts for a delightful crunch. Sprinkle them on top along with the candy cane pieces for an exciting textural contrast!
Vanilla Dream: Substitute one scoop of peppermint ice cream with vanilla ice cream for a creamier, smoother shake that lets the peppermint shine through subtly. This variant will maintain the charm while softening the mint!
Caramel Swirl: Drizzle 2 tablespoons of caramel sauce in the milkshake before blending for a sweet surprise! The caramel adds depth and compliments the peppermint in a fantastic way.
Frozen Fruit: Toss in a handful of frozen berries or bananas for added fruity goodness and natural sweetness. This playful twist introduces a refreshing counterbalance that s fruity, creamy, and utterly delicious!
What to Serve with No Churn Peppermint Ice Cream Milkshake?
Delight your taste buds by creating a complete meal that complements this creamy, peppermint-infused treat.
- Chocolate Chip Cookies: The warm, gooey texture of freshly baked cookies pairs beautifully with the cold shake, creating a comforting contrast.
- Hot Fudge Brownies: Rich and decadent, these brownies bring a chocolatey depth that perfectly balances the minty milkshake.
- Mini Cheesecakes: Their creamy and tangy flavor profile is a perfect match for the sweetness of the milkshake and adds a fancy touch to your dessert spread.
- Crushed Almond Biscotti: The crunchy texture of biscotti provides a delightful contrast as you sip your shake, enhancing the milkshake experience with every bite.
- Peppermint Bark: Keeping with the festive spirit, this chocolatey treat echoes the peppermint in your shake and makes a delightful accompaniment.
- Sparkling Water with Lime: A refreshing beverage that cleanses the palate while highlighting the milkshake’s minty flavors without overpowering them.
- Frozen Fruit Salad: A vibrant mix of bright flavors and textures adds a refreshing contrast that balances the creamy richness of the milkshake.
Crafting a flavorful experience around this No Churn Peppermint Ice Cream Milkshake will elevate your gathering to new heights of indulgence and joy!
Make Ahead Options
These No Churn Peppermint Ice Cream Milkshakes are perfect for meal prep enthusiasts! You can whip up the ice cream mixture and freeze it for up to 24 hours ahead of time, allowing the flavors to meld beautifully. Simply follow the recipe up to the point of pouring the mixture into a loaf pan, then cover it well with plastic wrap to prevent ice crystals from forming. When you’re ready to enjoy your milkshake, scoop the pre-frozen ice cream into your blender, add the milk and vanilla extract, and blend until smooth. This makes a delightful treat with minimal effort, ensuring each sip is just as delicious as when freshly made!
Tips for the Best No Churn Peppermint Ice Cream Milkshake
Chill Your Equipment: Before whipping the cream, chill your mixing bowl and beaters in the fridge. This helps achieve fluffier peaks for your milkshake.
Avoid Over-Mixing: When folding the sweetened condensed milk mixture into the whipped cream, be gentle. Over-mixing can deflate your airiness, making the shake less creamy.
Customize with Flavors: Don t hesitate to experiment! Swap peppermint for other extracts like chocolate or almond to create unique flavors in your No Churn Peppermint Ice Cream Milkshake.
Use Fresh Ingredients: Opt for fresh heavy whipping cream and quality peppermint extract. This ensures the best flavor and texture in your milkshake.
Add Fun Toppings: Besides candy canes, sprinkle crushed chocolate cookies or drizzles of chocolate sauce on top for added texture and flavor that your guests will adore!
How to Store and Freeze No Churn Peppermint Ice Cream Milkshake
Fridge: Store any leftovers in an airtight container for up to 2 days. However, the milkshake may lose its creamy texture over time.
Freezer: For longer storage, freeze the prepared No Churn Peppermint Ice Cream Milkshake in a sealed container for up to 1 month. Thaw slightly before serving to regain the desired consistency.
Reheating: If your milkshake has become too thick after freezing, let it sit at room temperature for about 10 minutes before blending again to achieve that smooth and creamy texture.
Serving: Always serve immediately after preparation for the best flavor and texture, topping with whipped cream and candy cane pieces to make it visually stunning!
No Churn Peppermint Ice Cream Milkshake Recipe FAQs
What type of peppermint extract is best for this recipe?
Absolutely go for pure peppermint extract! This ensures that you re getting an authentic and rich mint flavor. Avoid artificial extracts as they tend to have a less appealing taste and might add unwanted artificial notes to your delightful shake.
How can I store leftovers from the milkshake?
Store any leftover No Churn Peppermint Ice Cream Milkshake in an airtight container in the fridge for up to 2 days. Keep in mind, however, that the milkshake may lose some of its creamy texture. You might need to re-whip or blend it just before serving for a smoother consistency.
Can I freeze the milkshake, and how?
Yes! To freeze, pour the prepared milkshake into a sealed container, leaving some space at the top. It can be frozen for up to 1 month. When you’re ready to enjoy it again, take it out and allow it to thaw for about 10-15 minutes at room temperature. Blend it briefly if needed, to get that smooth texture back.
What should I do if my whipped cream doesn t reach soft peaks?
If you’re having trouble, there are a couple of things to check: First, make sure your heavy cream is cold this helps it whip better. Second, if you’re still stuck, you might want to give it a little more time and keep mixing! If it’s been a while, it could be time for a break and to let the mixer rest while you scrape the sides of the bowl.
Can I make this shake dairy-free?
Very! Simply swap the heavy cream with a dairy-free alternative like coconut cream, the sweetened condensed milk with coconut or almond-based condensed milk, and use your favorite non-dairy milk instead. This way, everyone can enjoy this minty delight!
Is it safe for my pets?
As tempting as it might look, this No Churn Peppermint Ice Cream Milkshake is not suitable for pets. The high sugar content and dairy can cause digestive issues for them. Always keep your fabulous creations out of reach of curious paws!